Hillside Club Member Fall Dinner
Welcome Back

Monday, September 13th

at the Hillside Club
6:30pm Social Time and
7pm Dinner
Following CDC Guidelines.


 

PAYING BY CHECK? 
Please follow the instructions below.

PAYING BY CHECK:


Please mail with your rsvp, or follow the instructions below.

Note; Last day to RSVP is Tuesday, September 7th.

Look through the menu options and send us an email with your order.

clubdinners@hillsideclub.org

We will reply shortly to confirm it was received and send you the

address where your check should be mailed.

*Please do not mail checks to the Hillside Club.

FALL DINNER MENU


ON THE TABLE
Heirloom Tomato Tart VEG

SALAD

Farmer’s Market Lettuces, Heirloom Cherries, Cucumbers, Tomato Vinaigrette, Edible Flowers GF, DF, NF

ENTREE OF CHOICE


Berbere Spiced Slow Cooked Pork Roast 

or
Bergamot Marinaded Mary’s Organic Chicken

or

Vegetarian Option

Roasted Acorn Squash, Lavender, Chili Flakes, Quinoa Stuffing, Organic Summer Squash, Green Beans & Corn, Cashew Cream Sauce GF, DF, NF 

SIDES, ALL MEAT DISHES INCLUDE


Yukon Gold & Parsley Potatoes, Summer Squash, Green Beans & Corn GF

DESSERT

Gluten Free Chocolate Layer Cake

Chocolate Butter Cream, Strawberry Compote

 


Pricing: $35 per person

CLICK ON THE IMAGE BELOW TO ORDER

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