Hillside Club Member Fall Dinner
Monday, September 13th
at the Hillside Club
6:30pm Social Time and7pm Dinner
Following CDC Guidelines.
PAYING BY CHECK?
Please follow the instructions below.
PAYING BY CHECK:
Please mail with your rsvp, or follow the instructions below.
Note; Last day to RSVP is Tuesday, September 7th.
Look through the menu options and send us an email with your order.
We will reply shortly to confirm it was received and send you the
address where your check should be mailed.
*Please do not mail checks to the Hillside Club.
FALL DINNER MENU
ON THE TABLE
Heirloom Tomato Tart VEG
Farmer’s Market Lettuces, Heirloom Cherries, Cucumbers, Tomato Vinaigrette, Edible Flowers GF, DF, NF
ENTREE OF CHOICE
Berbere Spiced Slow Cooked Pork Roast
Bergamot Marinaded Mary’s Organic Chicken
Roasted Acorn Squash, Lavender, Chili Flakes, Quinoa Stuffing, Organic Summer Squash, Green Beans & Corn, Cashew Cream Sauce GF, DF, NF
SIDES, ALL MEAT DISHES INCLUDE
Yukon Gold & Parsley Potatoes, Summer Squash, Green Beans & Corn GF
Gluten Free Chocolate Layer Cake
Chocolate Butter Cream, Strawberry Compote
Pricing: $35 per person
CLICK ON THE IMAGE BELOW TO ORDER